What are the characteristics and types of animal husbandry?

The main characteristics of animal husbandry are centralization, scale and profitability. Animal husbandry type: 1. Rural animal husba

What are the characteristics and types of animal husbandry?

The main characteristics of animal husbandry are centralization, scale and profitability. Animal husbandry type: 1. Rural animal husbandry: mainly in captivity, most of the livestock are pigs, poultry, farm animals and goats, with a large appetite. 2. Pastoral animal husbandry: it is distributed in grassland and desert areas, and most of the livestock raised are herbivores, mainly grazing. 3. Grassland animal husbandry: grazing directly on the grassland, or cutting grass to feed livestock.

1. What are the characteristics of animal husbandry?

1. The main characteristics of animal husbandry are centralization, scale and profitability.

2. The expansion and reproduction of animal husbandry is closely related to the number and proportion of male, female, young and young animals in livestock and poultry.

3. The basis of animal husbandry is feed, so to speed up the development of animal husbandry, we must solve the quality problem of feed.

4. Animal husbandry has a high degree of commercialization, but the products are inconvenient to transport and stored for a short time, and are easy to rot and deteriorate.

5. Animal husbandry has strong adaptability to natural and economic conditions, which can not only be stocked, but also kept in captivity.

Second, what are the types of animal husbandry?

1, rural animal husbandry

(1) Animal husbandry in rural areas is mainly a grain-consuming by-product, and most of the livestock raised are pigs, poultry, farm animals and goats.

(2) Animal husbandry feed in agricultural areas is mainly soybean meal, chaff, wheat bran, sweet potato, straw, cottonseed cake, weeds and wild vegetables. In addition, grazing can be carried out on the nearby hillside.

(3) Giving priority to house feeding.

(4) Among the breeding costs, feed accounts for a relatively large proportion, accounting for more than 65% of the animal husbandry costs.

(5) Careful management and high production level.

(6) Dual-use animal husbandry is relatively developed.

2. Pastoral animal husbandry

(1) Animal husbandry in pastoral areas is distributed in grassland and desert areas, mainly feeding herbivores.

(2) Mainly grazing.

(3) The management is extensive, the forage supply fluctuates greatly due to the seasonal influence, and it is vulnerable to the threat of natural weather disasters, and the livestock productivity is low.

3. Grassland animal husbandry

(1) Grassland animal husbandry refers to grazing directly on the grassland or mowing grass to feed livestock.

(2) The main problems of grassland animal husbandry are low productivity, degradation of grassland resources and backward management mode.

4. Semi-agricultural animal husbandry

(1) is distributed in a narrow strip along the north and south of the Great Wall, and it is one of the main supply bases for draught animals and carnivores in agricultural areas.

(2) Dry farming and grazing animal husbandry in the region are alternately developed, with the characteristics of grazing in pastoral areas and house feeding in agricultural areas.

5. Suburban animal husbandry

Mainly distributed around cities and large industrial and mining areas, pigs, chickens and cattle are the main livestock, providing livestock products such as meat, eggs and milk for the surrounding areas.