How to make Korean instant noodles?

Accessories: oil 1 tablespoon, half a tablespoon of salt, onion 1 segment, ginger 1 slice, and 50g of pickles.

Steps:

1, boiled water;

2. Add seasoning;

3. Add bread;

4, the fire can be stuffy for 5 minutes, 2 minutes;

5, soup and kimchi noodles.