Traditional Culture Encyclopedia - Traditional customs - What are the specialties in Wuzhou, Guangxi?
What are the specialties in Wuzhou, Guangxi?
Local product 1, Litchi is the most famous "Gu Feng Litchi" in Cangwu County. Litchi in Gu Feng is kind and sweet, with an annual output of 1800 tons, which is suitable for fresh eating and processing. The other two rare varieties are Jiangkou litchi and Shatou ecological late-maturing litchi, which are produced in Jiangkou Village of Taiping Town in tengxian and Shatou Town of Cangwu respectively. Because they are 7- 10 days later than other lychees, they are more precious. 2. The candied dates have a history of more than 200 years, and they were listed as tributes during the Qing Dynasty. The meat is thick and small, loose and refreshing, clearing the heart and moistening the hair, promoting blood circulation and nourishing the face. It is the best-selling gift and export product. 3. Yugui is the top grade of cinnamon. Cangwu, tengxian and Cenxi in Wuzhou are the main producing areas of Yugui in Guangxi, with an annual output of 600 tons of cinnamon, which are exported overseas. 4. Grapefruit Grapefruit is produced in counties (cities) of Wuzhou City. The fruit tastes sweet and sour, and the peel can be made into candied fruit or cooked food, which can be preserved for a long time and is beneficial to export and long-distance transportation. The annual output of oranges, tangerines and tangerines in Wuzhou is more than 2,000 tons. The main varieties are satsuma, orange, Xinhui orange, red orange, orange and New Year orange. 5, star anise alias fennel, aromatic, used as medicine. The main producing areas are Cangwu, tengxian and Cenxi. 6. Longan Longan produced in Cangwu County and Cenxi City is quite famous. This kind of longan fruit is big and thick, transparent as jade, juicy and sweet. Dried longan is called "round meat", which nourishes the heart and spleen, nourishes blood and calms the nerves. 7. Tunba Tea mengshan county Tunba Tea is listed as one of the famous teas in China because of its green color, oily, clear soup color, mellow taste and delicious fragrance. Products sell well at home and abroad, and demand exceeds supply. 8. Seedless Watermelon tengxian is a national seedless watermelon production base, which has the advantages of beautiful appearance, bright red pulp, more juice and less residue, crisp and sweet taste, thin and tough skin and good storage and transportation resistance. Products in the region and Hong Kong and Macao markets enjoy a high reputation. 9. Sanhuang Chicken is produced in Cenxi, tengxian and other places. Named after the golden beak, feet and feathers of a chicken. The meat pattern is tender, flat-chested and delicious, and it is a delicacy at the banquet. 10, tengxian Heping taro and Heping taro have the advantages of large size, thin and bright skin, tender meat, soft and mellow after cooking, and are deeply loved by customers in Hong Kong and Macao. Gegen Heping is famous for its tender meat, no residue and rich nutrition.
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