Traditional Culture Encyclopedia - Traditional customs - 15 Gulangyu must-eat food.

15 Gulangyu must-eat food.

If you travel to Gulangyu Island, you will find there are many delicious foods in Gulangyu Island, and they are definitely the kind that you must eat without regret. So what must-eat foods are there to go to Gulangyu? Below, I have compiled 15 kinds of food that Gulangyu must eat. You must watch it when you eat it!

15 Gulangyu must-eat food.

First of all, Lin Ji fish balls.

Among the 15 kinds of food that Gulangyu must eat, Lin Ji fish balls are favored by local friends and foreign tourists. Fish balls not only taste excellent, but also look like milk in white soup and are very comfortable to drink.

Second, fried oysters.

Fried oysters are very popular food in the streets of Gulangyu Island. Its golden yellow appearance is very attractive, and the unique sauce is very different. Of course, you can choose sweet sauce or hot sauce at will. In short, it makes people drool.

Third, Malasang juice.

Many people say that they went to Gulangyu without drinking spicy sauce, so they went to Gulangyu for nothing. Malasang juice produced locally is made of the freshest fruit without any additives, which really makes people happy.

Fourth, Xiancao

Although it is bitter food in taste, if you go to Gulangyu in hot summer, it will be a good choice to quench your thirst. Affordable prices make it a very cost-effective food. If you don't like bitter grass, you can actually try honey grass!

Verb (abbreviation of verb) spring roll

It is no exaggeration to say that Gulangyu's unique spring rolls are the favorite food of every local resident. They are completely different from fried spring rolls and rich ingredients, and their taste is also very different. If you like seafood, there are also spring rolls with seafood stuffing in the local area!

Sixth, the numbness of leaves.

Among the 15 kinds of food that Gulangyu must eat, Ye's sesame cake is highly praised by the local government. Every bite can make the taste buds enjoy an unprecedented feeling. It seems that you don't have to worry about eating too much sweet but not greasy!

Seven, bamboo shoots frozen.

There is really no reason to miss the frozen bamboo shoots in Gulangyu. Complex selection process, elaborate production technology and unique sauce are really one of the foods with very unique taste. It is recommended to eat with hot sauce, mustard and garlic.

Eight, gold covered with silver

Gold-coated silver looks so small that you can eat it in one bite. Among them are eggs, dried bamboo shoots, mushrooms and vegetables. It is full of praise to eat a very delicious Q bomb. The prices on Gulangyu Island are uniform, so don't worry about the price difference!

Nine, five kinds of spices

Spiced food is a kind of food that needs to be eaten while it is hot. It is fried with tofu skin wrapped in different fillings. The taste is crisp outside and tender inside. It can be said that it is one of the snacks that Gulangyu must not miss.

Popsicle

Gulangyu Popsicle must eat 15 kinds of food. The appearance of the packaging gives people a strong sense of old times, and the local history is really long. There are many flavors for people to choose from, such as lemon, blueberry and honey osmanthus, and the price is also very affordable!

Eleven, bread crab

Bread crab is no different from crab in appearance, and it is very delicate, which will inevitably make people reluctant to stutter. In fact, it is a simple steamed bread, but the overall taste is really good.

Twelve. Shadie noodles

As a representative of Gulangyu cuisine, Satie noodles always feel something is missing if you don't try it. As a bowl of noodles, the ingredients in it are very rich, and the sand tea sauce prepared by combining local unique techniques has a perfect taste.

Thirteen, Huang Shengji meat floss breast enhancement

Huang Shengji's meat floss should not only be eaten locally, but also be taken home as a personal letter. Made by unique technology and large pieces of sauce, it is delicious on the tip of the tongue.

Fourteen, batter

Bread paste is a very popular and popular local food. Pepper rice noodle soup can be eaten with appropriate ingredients such as duck blood, and the taste can be light or braised, depending on which one you like.

Fifteen, peanut soup

Gulangyu's peanut soup must eat 15 kinds of food, even friends who don't like peanuts can't miss it. Although peanuts are soaked in the soup, it doesn't affect its crisp taste at all. The white soup base tastes good.

Top Ten Must-Eat Snacks in Gulangyu, Xiamen

1, "Rongji Satie Noodles"

Rongji is the representative of Xiamen Shadie Noodle. The exclusive secret sand tea sauce has a history of 100 years, and it is delicious and mellow. The signature satay noodle is a must for coming here. The smooth and chewy noodles absorbed rich soup, and added with shrimp, squid and other ingredients, the aftertaste was endless.

2. "Zhang Ji Ping Shi"

Zhangji Pingshi, opposite Gulangyu Hospital, is certainly one of the must-see foods in Xiamen. In other areas, it is also called wonton, wonton, wonton, flat meat and so on. It seems to be wearing the same coat, but the skin and stuffing of Xiamen flat food have a unique taste of southern Fujian.

The stuffing is minced meat made of pig hind legs, which looks like an ordinary spoon, but its fineness is comparable to that of hand-made meatballs. Pork fiber is gone, it is firm and delicious to bite, and the chewing sound is good. Delicious and refreshing, soft and crisp.

3. "Shenyang rice rolls"

The most famous rice rolls store on Gulangyu Island is Shenjia Minnan rice rolls.

4." 1980 roasted meat zongzi "

1980 Shaorou Zongzi is a famous time-honored brand in Xiamen, and there is also a shop on Gulangyu Island.

5. Zhang Sanfeng milk tea

Gulangyu's most famous European tea shop is named after a cat named Zhang Sanfeng. Blue wallpaper, retro decoration, fully open workbench, witnessing the whole production process of milk tea, European Ceylon black tea, fresh milk, raisins and oatmeal are absolutely difficult to enjoy anywhere.

6. "numbness of leaves"

Pockmarked leaves are a scenic spot in Gulangyu Island. It has no fixed storefront, but a booth like a trolley. It is run by an old couple and is now sold. It is 100 years old.

7. "Eight Mothers Burning Grass"

There are two flavors of honey and milk tea. Half a cup is Xiancao, add milk tea, add barley, red beans, peanuts and taro, and a cup of Xiancao is born.

8. "linyu pill"

Fresh fish is chopped and mixed with cassava flour, which is wrapped (with pork inside) and not wrapped. In Xiamen, fish balls are usually made into fish ball soup. The meatball Q is crisp and refreshing, and the soup is delicious.

9. "Huang Laobo Fried Oysters"

Fried oysters are a traditional snack in southern Fujian. Oyster frying is a kind of bread made of oysters and eggs, and finally eaten with tomato sauce. Sweet and sour and smooth. There are many shops frying oysters in Gulangyu, and the best one is Huang Laobo's fried oysters. The fried oysters in the shop are cooked by Huang Laobo himself, with traditional flavor, and there are many tourists waiting in line.

10, "Miss Zhao's Store"

Miss Zhao's shop is a very famous shop on Gulangyu Island in Xiamen, with classical and elegant decoration style and full of petty bourgeoisie. There are many kinds of pies in the shop, including grapefruit, red beans and mung beans, and honey grapefruit pie is the most special one. The filling with honey pomelo flavor, coupled with the crispy crust of the pie, makes the whole pie taste delicate, mellow and sweet, fresh and delicious.

Gulangyu 10 Best Snacks

1, Pie: The local pies in Gulangyu Island are very soft and glutinous, and with enough ingredients, they really have a unique flavor. If you go to Gulangyu Island in Xiamen, you will find that pies can be so delicious.

2. Beizi Cake: The local Beizi Cake is mainly divided into sweet and salty. The sweet ingredients are white sugar and peanuts, and the salty ones will taste a little curry. Don't miss any one.

3, burning grass: the main raw materials for burning grass are red beans, taro balls, peanuts, which are snacks that must be eaten to relieve summer heat, but the taste is a bit bitter and a bit of Chinese medicine.

4. Laipi duck: Laipi duck may be similar to Beijing roast duck in practice. It tastes crisp outside and tender when chewed in your mouth. If dipped in special sauce, it tastes even better.

5, peanut soup: peanut soup is simply a dessert, although the production process is not complicated, but the right taste gives people a very good feeling, crispy peanuts with a unique soup, the whole feeling is very sweet.

6, fish balls: the streets and alleys of Xiamen are full of fish balls, especially Lin's fish balls, which taste very q-bomb. The whole soup gives people a feeling that it tastes fragrant but not greasy, which really makes people more delicious.

7. Mazi Yeh: Mazi Yeh is well-known in Gulangyu. It's really great not to be tired after eating too much. The fragrance that always makes people yearn for is completely addictive.

8. Satay noodles: Satay noodles are famous all over the country, with affordable prices, rich ingredients, fragrant soup and slightly sweet taste.

9. Gold-plated silver: The main raw material of gold-plated silver is glutinous rice, in which ingredients such as vegetables and mushrooms are added. Not only is the appearance unique and attractive, but Q glutinous rice and rich taste are very attractive.

10, oyster frying: oyster frying, super tender oysters with local Chili sauce, no smell at all, tastes like delicious food on earth.