How to make cold noodle soup

Preparation of ingredients: water, cold noodles, onion, ginger and garlic, vinegar 2 spoons.

Steps -

1, chopped onion, ginger and garlic standby;

2, tomato chunks standby;

3, the cold noodles cut into the shape of their favorite texture, standby;

4, oil cabbage cut into sections standby;

5, the pan into a little oil Heat, put onion, ginger and garlic ready incense, add tomato stir fry;

6, add the cut section of the oil cabbage lightly stir fry;

7, add water, boil;

8, after the water boils, pour into the cut cold noodles;

9, add two spoons of salt, the water boiled for two minutes after the heat can be turned off;

10, add a small amount of vinegar in the soup basin and oil splash;

11, the finished product.