How do you say it in English on New Year's Eve?

Today is New Year's Eve in China, and my family held a big family gathering at home. On New Year's Eve, we pack jiaozi together and eat jiaozi at midnight, which is a tradition in China. ?

Today is China New Year, and my family is reunited at home. This is a tradition in China. On New Year's Eve, we will pack jiaozi together and let them stay until midnight.

2. First, we prepared minced pork and some vegetables for jiaozi. We also need a lot of skins to wrap jiaozi. Some of us are making potato skins, while others are mixing meat with vegetables. ?

First, we prepared pork, jiaozi meat and some vegetables. We still need a lot of jiaozi. Some of us mix dumpling wrappers, human flesh and vegetables.

3. We all enjoyed the process of packing jiaozi and chatted with each other. ?

We all enjoyed jiaozi and chatting with each other.

Before midnight, when we heard the New Year bell, jiaozi was ready for us to eat. What a wonderful night it is!

Before midnight, when we hear the New Year's bell, we are going to eat jiaozi. What a wonderful night it is!

First of all, the regular recipe for New Year's Eve dinner is:

1, wonton

Eating wonton in the New Year takes its original meaning. Legend has it that Pangu created the world, making "light and clear gas for the sky, heavy and turbid gas for the earth", ending the chaotic state, and the universe has four sides. Then take the homonym of "wonton" and "mud hoard" to indicate that the food is full. Eating wonton in the New Year is based on its original meaning. Legend has it that the world was in a chaotic state before it was created, and Pangu created the universe.

2. jiaozi

Jiaozi is one of the traditional foods in China. In ancient times, it was called "jiaozi", also called flat food or boiled cake. In ancient times, there were only wonton, not jiaozi. Later, wonton was made into a crescent shape and became jiaozi. On New Year's Eve, at 12: 11, we began to eat jiaozi, so this is a year's time, which means that the old and the new alternate, and it's time for a year. In the Tang Dynasty, the habit of eating jiaozi had spread to the remote areas of China.