How to make brown sugar Jiang Shui?

2. Put ginger in cold water and boil it slowly.

3. Add a few pieces of brown sugar, and you can put more pieces if you like sweet. Brown sugar is added to reduce the spicy taste of ginger and make it taste better.

4. When the brown sugar becomes a little Huang Shi, put it in Jiang Shui.

5. You are finished. It is very warm to have a drink in the winter morning.

skill

When winter comes, it is inevitable that someone will catch a cold. Have a drink when it's cold, and sisters are very comfortable when they are married. My husband often catches a cold. He gets up in the morning and has a drink, hot, warm and cold.

Edible instruction editor

Special brown sugar Jiang Shui

Special brown sugar Jiang Shui (16 sheets)

One: regulating menstruation

Brown sugar water is also helpful for women's smooth menstruation, which can warm the body, increase energy, activate qi and blood, accelerate blood circulation and make menstruation smoother. If you feel bad after menstruation, you can drink a cup of brown sugar water with a concentration of about 20% before lunch every day. When the symptoms of discomfort are serious, you can drink another cup before meals, which can last for a week and effectively improve.

Two: replenish energy

Pregnant women lose a lot of blood after delivery and consume a lot of physical strength and energy. Drinking brown sugar water 7 ~ 10 days after delivery can replenish energy and increase blood volume, which is beneficial to the recovery of postpartum physical strength, and also has obvious promotion effect on postpartum uterine contraction, recovery, lochia discharge and milk secretion.

Third: the warming effect

Children with qi deficiency, loss of appetite, malnutrition and other problems can drink brown sugar water in moderation on weekdays. People who suffer from cold and abdominal pain and are prone to catch a cold during menstruation can also use brown sugar and ginger soup to dispel the cold. For the frail elderly, especially those who have recovered from a serious illness, brown sugar also has an excellent nourishing effect. Eating brown sugar in moderation for the elderly can also dispel blood stasis and promote blood circulation, promote defecation, soothe the liver and improve eyesight.

Four: external application to detoxify and moisturize

Brown sugar water can also be used externally, and it also has the effect of detoxifying and moistening dryness. Most of the older generation experienced that their children were stung by bees, and the wound was red and swollen, and the pain was unbearable. At this time, parents will apply a little high-concentration brown sugar water to the red swelling, and the pain will be relieved in a short time, and the red swelling will gradually fade away.

Five: relieve skin itching

Spring is often dry, which leads to itchy skin. It can also be cleaned with brown sugar water, which can effectively reduce dry itching.

Six: Beauty and freckle removal

In recent years, Japanese researchers, inspired by the ancient prescription of China and the "brown sugar detoxification and whitening therapy" commonly used in Geji of Edo era in Japan, have analyzed the natural components and pharmacology of brown sugar, and found that the natural components extracted from brown sugar are safer and more thorough in whitening efficacy than the popular methods such as laser freckle removal and fruit acid freckle removal.

Seven: beneficial to metabolism.

The special ingredient "molasses" contained in brown sugar has a powerful "detoxification" effect, which can lead excess melanin out of the dermis and excrete it through the lymphatic tissue of the whole body, thus preventing the production of melanin from the source. In addition, carotene, riboflavin, nicotinic acid, amino acids, glucose and other components contained in brown sugar have strong antioxidant and repair effects on cells, which can make subcutaneous cells grow rapidly after detoxification.

Eight: Treat vomiting caused by eating crabs.

Crabs are loved by many friends because they are nutritious and delicious. But some people still have symptoms such as vomiting after eating crabs. If you drink some ginger and brown sugar water while eating crabs, the above symptoms may not appear. Ginger mixed with brown sugar with the function of warming stomach and dispelling cold will have a good effect on treating vomiting. First, remove the ginger skin (ginger skin is cool, otherwise it will reduce the medicinal value of brown sugar Jiang Shui), cut it into very fine shreds, add water to boil, then add brown sugar, and simmer with slow fire until the ginger juice is dissolved in sugar water. Be sure to drink it while it is hot and sweating.