Traditional Culture Encyclopedia - Traditional customs - Bozhou Specialties
Bozhou Specialties
I. Bozhou Beef Bun
Beef bun is a unique snack in Qiao Cheng District of Bozhou City, which is golden in color and crispy on the outside and tender on the inside. Every morning, all the stalls in the city will be swirling with the fragrance of beef buns, like fragrant flowers blooming all over the city corners.
Two, Weiwu small milled sesame oil
Weiwu small milled sesame oil originated in the Ming Dynasty during the Wanli period, by Bozhou Yanzhuang Yan's three brothers founded, after 22 generations of people process inheritance, so far has a history of more than 600 years. Weiwu sesame oil selected high-quality pure sesame, with a small mill carefully ground from, does not contain any additives, pure natural green food.
Three, Bo peony
Bo peony is white peony, Bozhou real estate herbs, refers to the root of the peony plant Paeonia lactiflora or its varieties of hairy fruiting peony cultivars. For the buttercup family perennial herbs, flowers large and beautiful, generally planted 3-5 years, September-October digging, remove the mud into the boiling water for 5-15 minutes, fish out and peeled and dried can be. The processed peony is pinkish-white or white, so it is also known as "white peony".
Four, Gujing Gongjiu
Gujing Gongjiu is a famous traditional liquor in Bozhou. Produced in Bozhou City, Anhui Province, it is a speciality of the Bozhou region and is known as one of China's eight most famous liquors, with the name of "Peony in Liquor". Gujing Tribute Wine has a very long history in the history of Chinese winemaking, and its origins began in the first year of Jian'an (196) when Cao Cao offered his hometown of Bozhou's "Nine Brewing Spring Wine" and its brewing method to Emperor Liu Xie of the Han Dynasty.
Five, Bo Tong
Bozhou has a long history of the paulownia tree, Ming Wang Tingxiang praised: "Tong Palace and Mulberry Forest of the ancient imperial capital," the cultivation of the paulownia tree to the Shang Dynasty before the test. The main production area of tung tree in Qiao Cheng District and Eddy County, Yi Men Town area. The soil here is mostly yellow sandy soil, breathable, back to the water quickly, locally known as the night tide sand, the topsoil during the day by the sun dry, overnight soil will be able to return to the tide, very suitable for tung growth.
Six, Boju
Boju is a medicinal chrysanthemum plants, China's medicinal chrysanthemums existing eight production areas, south of the Yangtze River production area of the Hangbaiju, Gongju is mainly for drinking, while the Yangtze River north of the production area of the Chu chrysanthemums, Boju, Jiju, Qi chrysanthemums, Huaiju are mainly for medicinal purposes. Among the medicinal chrysanthemums produced in many production areas, those recognized as authentic medicinal herbs are Boju, Chuju, Gongju and Hangju.
Seven, Bo pollen
Bo pollen is one of the Chinese medicinal herbs named "Bo" in the Chinese Pharmacopoeia, also known as smallpox pollen, Bozhou real estate herbs. It is the dried root of Juniperus communis, family Cucurbitaceae. Bo pollen is fat, white, powdery, less sinewy, and has a superior texture. The pollen is harvested in the fall, and can be dried by removing the mud and skin.
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