Traditional Culture Encyclopedia - Traditional customs - Jiangxi old food store recommendations
Jiangxi old food store recommendations
In China's culinary map. There are always so many places that are low-key, such as Jiangxi. In fact, Jiangxi cuisine has a very deep heritage, there are also a lot of marketplace snacks although unpretentious, the following Xiao Xiao will recommend the Jiangxi old food, see below for details.
1, lotus root pond sideLotus root pond side is located in Pingxiang Pingshui River, because around a lotus root pond and named. 1915, Zheng Songtang in the study of Hunan cuisine for nine years, returned to the home of the family, the lotus root pond lake, founded the "lotus root pond side" restaurant. Because of the characteristics of Pingxiang people spicy, Zheng Songtang "Xiang cuisine as the basis, combined with the local flavor of Pingxiang", the unique taste of the majority of the people of Pingcheng recognized, from the rich and powerful, down to the people, all tend to rush.
2, Prince HouseTo commemorate Mr. Chiang Ching-kuo in Gannan that unforgettable historical memories, Prince House came into being. 1830s, 1940s style of decoration of the three-storey building, although through the vicissitudes of time, but was restored and preserved very well. The store's signature dishes Prince fish, Yarrow eggs, gold plate Yinqiao must point, especially Prince deal with very tender a little spicy but very fragrant, highly recommended, around - on are and Mr. Chiang Ching-kuo related to photos and narratives, is a story of the restaurant.
3, Sanjiang floorSanjiang floor was founded in 1993, the original location in Ganzhou City, the western section of the highway, the business area of only 200 square meters, in 1998 moved to the eastern section of the highway, renamed the Hakka cuisine (Ganzhou) Ganzhou City, Sanjiang floor hotel, business area expanded to more than 800 square meters. Since its establishment in 1993, the location has been changing and the area has been increasing, but the flavor has never changed. Sanjianglou has always stood at the forefront of the inheritance and promotion of Gannan Hakka cuisine, adhering to the traditional Hakka cuisine focusing on natural and native flavors, and constantly tapping into the essence of Gannan Hakka food culture.
4, Jingchun HallAs a historical town of Jingdezhen, it is not surprising that there are so many century-old stores, and the most famous of them is Jingchun Hall. Jingchun Hall is known as "can eat the museum", the store furnishings are quite historical, there is a small bridge and flowing water mood, and even the name of the store are the year the Qianlong emperor wrote the inscription. Kumquat beef brisket is the signature dish here, beef brisket cut into chunks and stewed until the meat is rotten and flavorful, thick gravy with kumquat aroma, even after eating a large portion of it is not at all feel tired.
5, Halal Wanhua LouHalal Wanhua Lou is located in Minde Road 343, formerly known as Wanhe Lou, Nanchang City, the only large-scale halal restaurant. Wanhe Lou was created by the Muslim Jin Zhouzhi in August 1901, when it was first established in Nanchang City, near the Fire Temple, Mill Lane. Wanhe Lou started by selling Qing tea, and later operated snacks such as beef noodle soup and beef minced soup pot. In the 50s and 60s of the last century, as one of the "eight restaurants" in Nanchang, it can be said that no one knows. After a few years, the restaurant was eventually returned to its original halal status by shabu-shabu, and the overall décor has been refreshed and filled with ethnic elements.
6. Liang Yilong BakeryLiang Yilong was founded in 1937, and in 1997, the second-generation heir apparent, Liang Qibiao, inherited the original flavor while absorbing and integrating the essence of pastries from the north and the south to make the "Liang Yilong" pastries more and more sweet and clear, crisp and delicate. in February 2003, the "Liang Yilong" pastries became more and more popular, and the "Liang Yilong" pastries became more and more popular. "Liang Yilong" trademark was awarded by the provincial administration for industry and commerce "Jiangxi Province famous trademark", in 2006 was again awarded "Jiangxi Province famous trademark" and AAA enterprise, the same year 10 October of the same year by the Chinese people **** and the Ministry of Commerce awarded the "Chinese old".
7, Pin Xiang Zhai"Pin Xiang Zhai" as a century-old store in Nanchang, Nanchang is the only one of China's old brands, founded in 1859 "Pin Xiang Zhai". At first, it is no difference with other twist store, also make salted twist and sugar twist, until the clever owner in accordance with the Jiangnan people like to eat sweets, sesame oil habit, make egg yolk twist. Folks from all over the countryside fell in love with this bite, and many dignitaries also became regular customers of the store. More amazingly, "Pin Xiang Zhai" twist even in the Qing Dynasty out of the country, sold in Southeast Asia. 1982, as Jiangxi Province, the famous traditional specialties, egg yolk twist into the capital and a hit, and even on the Great Hall of the People's table.
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