Characteristics of Guangdong Morning Tea Culture [Brief Introduction to Guangdong Morning Tea Culture]

People in Guangzhou love to drink tea, especially morning tea. Drinking tea is a unique life custom of Guangzhou people, so it has been circulated among the people? A pot of tea in the morning keeps the doctor away? Proverbs The following is a brief introduction of Guangdong morning tea culture that I have carefully arranged for you. Let's have a look.

Brief introduction of Guangdong morning tea culture

Guangdong morning tea is a folk diet custom of Han nationality. Cantonese people drink morning tea, and some have breakfast. Generally, a family sits around a table and enjoys family happiness. Some go to work after drinking morning tea, while others relax. Most leisure people are retired people nearby. They usually come first and leave last. They can sit and have morning tea when the teahouse opens in the morning. Close the file? . This kind of tea drinker doesn't go to luxury restaurants, high-end tea houses or hotels, but to the economical small tea house on the nearest street. If you go to a high-end teahouse, the per capita consumption can be similar to that of a banquet. ? Morning tea, please. It is also a common social way for Cantonese people. Among them, it is a tradition for Cantonese to go to the teahouse for tea in the morning. Whether family or friends get together to discuss, they always like to go to the teahouse, make a pot of tea and serve two snacks, which has the reputation of "two meals a cup", so that they can not only taste tea, but also moisten their throats and satisfy their hunger, with full flavor and full breath of life. Most Cantonese people drink tea three times a day, in the morning, in the middle and in the evening, but morning tea is the most exquisite and the atmosphere of drinking morning tea is also the most prosperous. Because drinking morning tea is a supplement to drinking tea, it is called drinking morning tea locally.

Guangdong morning tea cultural customs

Among them, Guangzhou, the capital of Guangdong Province, is famous for drinking morning tea, and it is a tradition for Guangzhou people to go to the teahouse to drink tea in the morning. Whether family or friends get together to discuss, they always like to go to the teahouse, make a pot of tea and serve two snacks, which has the reputation of "two meals a cup", so that they can not only taste tea, but also moisten their throats and satisfy their hunger, with full flavor and full breath of life. Most people in Guangzhou drink tea three times a day, morning, noon and evening, but morning tea is the most exquisite and the atmosphere of drinking morning tea is the strongest. Because drinking morning tea is a supplement to drinking tea, it is called drinking morning tea locally.

Do people in Guangzhou order tea? Sigh tea? (that is to say, enjoy) is still circulating today? A sigh or two? (that is, enjoy a cup of fragrant tea and two snacks). Are people in Guangzhou particular about it? Never tire of eating? But the price of dim sum is high and low, and it is suitable for both the rich and the poor. Old people can order one or two cups that are affordable and firm, and wealthy businessmen can naturally gargle with shark fins.

From Guangzhou Teahouse? Richness and style? It's heavier. They call the teahouse a teahouse, which is usually three stories high, six or seven meters high on the ground floor and about five meters on the second and third floors. It is comfortable and elegant. There are single rooms, private rooms, magnificent halls and elegant central halls; There are Chinese, Western, Japanese and Southeast Asian styles. The snacks in the teahouse are exquisite, beautiful, novel and ingenious, and there are many kinds.

There are many famous teahouses in Guangzhou, such as Taotaoju, Zhucheng Building, Lianxiang Building, Huiru Building, Xiangzhen Building and Tairu Building, which are all century-old teahouses in Guangzhou. What was it called before? Close? Teahouses, teahouses and tea rooms have been all over the streets and lanes of Yangcheng earlier. Among them, Tao Taoju has a history of nearly a hundred years. Kang Youwei, one of the oldest teahouses in Guangzhou and the leader of the Reform and Reform in the late Qing Dynasty, often visited Taotaoju when giving lectures in Guangzhou, and wrote? Tao Taoju? Three words. Unique layout, famous for Chinese cakes, tea, noodles, wine and vegetables, and enjoying a high reputation among overseas Chinese in Southeast Asia. Teahouses are very particular about making tea. It uses a small stove made of red mud to burn black olive cores as charcoal, and the earthen teapot is filled with boiling Kowloon spring water. The cup is filled with tea of the guest's choice, and there is someone to wait on it.

In cities or towns in Guangdong, people often drink tea in teahouses. For example, on holidays, the whole family, old and young, board the teahouse, sit around the table, drink tea and talk about state affairs, family affairs and things around them, which is even more enjoyable. Between relatives and friends, going to the teahouse, talking about friendship and communicating with each other makes them feel closer. Therefore, even if many people exchange views, negotiate business, coordinate work, and even young men and women fall in love, they all like to eat (morning tea), which is why the fashion of eating morning tea in Han nationality can last for a long time or even expand.

It is worth noting: drink morning tea? Instead of drinking tea, go to the restaurant? Have breakfast? That's all.

Tea drinking methods in Guangdong morning tea culture

In fact, the teahouse is not only a place for drinking tea and eating, but also an important place for making a living. People talk about stocks and the property market in teahouses and exchange all kinds of economic and commodity information. Some people say that if you do business, you can't integrate into the business community in Guangdong without entering the teahouse. This is not nonsense, but he has his own reasons. In the past, the leisure and elegant teahouse has become a place for business negotiations, which makes the teahouse no longer just a place for people to drink tea and chat to kill time, but a treasure-house for making friends and earning wealth. There is a famous couplet in the teahouse in Guangzhou: busy for the name, busy for profit, busy for leisure, have a cup of tea; Work hard, work hard, have fun in pain, and bring a pot of wine. It's wonderful to talk about people's hearts.

In Guangdong, about drinking tea? There is another interesting legend about etiquette. According to legend, this custom originated from Emperor Qianlong's traveling incognito in Jiangnan. Once, the emperor pretending to be a servant poured tea for the servant pretending to be the master. The servant was grateful and afraid. He should have knelt down and bowed down, but he was afraid of revealing his royal status. So I had a brainwave and used two fingers instead of hitting the table, which spread widely and has been passed down to this day.

In the teahouse, when guests need to replenish water, just open the lid of the pot and the waiter will bring it. As for the origin of this etiquette, it is said that a rich businessman went to a teahouse to drink tea and asked the waiter to add water to him. The waiter just opened the lid. He? Hehe? Lai let out a cry and claimed that a thrush worth 1000 yuan was put in the pot for the waiter, and the teahouse had to pay for it. In desperation, the boss stipulated that tea drinkers who want to add water should open the pot cover themselves to prevent fraud. Today, this habitual action has become a signal for tea drinkers to add water, and there is no need to call a waiter.

Cantonese people like drinking tea, especially going to teahouses for morning tea. As early as the Tongzhi and Guangxu years in the Qing Dynasty, there were? Close? Sell morning tea. There are three kinds of teahouses in Guangdong: morning tea, afternoon tea and evening tea, and the people who drink morning tea are the most. The morning market in the teahouse opens around four in the morning. The tea drinker sat down, and the waiter came to ask the tea drinker to order tea and cake. What is cheap? Two bucks for a drink? A cup of tea and two suggestions. In addition to dry steamed horseshoe cakes and glutinous rice chicken, which Guangdong people like to eat, western-style cakes have been added in recent years.

Cantonese people drink morning tea, and some have breakfast. Generally, a family sits around a table and enjoys family happiness. Some go to work after drinking morning tea, while others relax. Most leisure people are retired people nearby. They usually come first and leave last. They can sit and have morning tea when the teahouse opens in the morning. Close the file? . This kind of tea drinker doesn't go to luxury restaurants, high-end tea houses or hotels, but to the economical small tea house on the nearest street. If you go to a high-end teahouse, the per capita consumption can be similar to that of a banquet. ? Morning tea, please. It is also a common social way for Cantonese people.