Chinese breakfast recipes and practices

We all know that Chinese food is a lot of, may I introduce the Chinese breakfast recipes and practices for your reference.

A, dates and eggs cake

Ingredients: wheat flour 150 grams, 2 eggs, 10 dates, yeast 1. 5 grams, 70 grams of water, 30 grams of sugar

Method:

1, eggs into the basin, add water directly, yeast, sugar, stirring with the egg pump for about 3 minutes (if you are patient, you can also add the same, first add sugar, beat well, then add the water dissolved baking powder, mix well)

2, add the flour, mix well, add 1/3 of the jujube meat and mix well, into a heat-resistant bowl (the bowl is lined with a layer of greaseproof paper, if not, brush layer of salad oil is also possible)

3, cover with a piece of plastic wrap, put 30 degrees in the temperature of fermentation for 50 minutes (now is summer, fermentation is just right, I do 'when the day of the room temperature of about 38, about 45 minutes to send a good)

4, to see the fermentation to 1 times the height of the time, it is sprinkled with the rest of the 2/3 of the jujube meat, into the steamer, medium-high heat steaming for 40 minutes, midway do not open the lid

5, after the steaming stewed 5 minutes can be out of the pot, the steamer can be used as the first time, and the steamer will be able to be used as the second time. 1 tbsp

Directions:

1. Peel the kiwi, cut it into slices, cut off the hard edges on all sides of the toast, take 1 slice of toast and spread strawberry jam on it, then cover with 1 slice of toast

2. Put kiwi slices on top of the toast, then cover with 1 slice of toast, spread pineapple jam on the slice of toast, and take the last slice of toast and cover with the top

3. The last slice of toast covered in the top

3, the toast cut into triangles, and then cut into small triangles, take 4 toothpicks inserted into the 4 small pieces of toast fixed

4, well, you can enjoy a nutritious and tasty breakfast

three, blueberry cream oatmeal porridge

Ingredients: rice porridge 3 people, oats moderate amount, milk moderate, blueberries moderate, icing sugar moderate

Practice:

1, cook 3 people's white rice porridge;

2, blueberries washed, cooking porridge time to put it into the refrigerator to chill a little;

3, the amount of milk, the specific amount of their own acceptance of the degree of certainty, if not sure, you can put a taste of the side,

3, the milk, the specific amount of their own acceptance of the degree of certainty, if not sure, you can put a taste of the side,

3, the milk is not a good idea. feel can be on the line, lest a brain into a bag;

4, cereal appropriate amount, you can also add some raisins, feel free to good;

5, porridge to thicken to join the cereal slightly cooked, and then turn off the fire;

6, add the right amount of milk, so that the porridge becomes milky white, tastes like a light milky flavor, and then according to taste to add rock sugar. Let it cool to lukewarm, white rice porridge with milk is really good;

7, choose your favorite container into the creamy muesli porridge, and then take out the blueberries from the refrigerator, do not need to pour all the way into the porridge soaked, you can drink porridge while sprinkling blueberries, very tasty.