How many calories in one ice-cream

The calorie content of one ice-cream is about 50-120 calories/100g.

Ice-cream is a hard frozen food with sticks made of sugar, milk powder and eggs as the main raw materials, which is mixed and seasoned, homogenized, lightly frozen and injected into the mold for freezing, so the calorie content of ice-cream is determined by the raw materials, but it is generally in the range of 50-120 calories/100g.

Ice-cream's popularity that began in 1904. That year, at the World's Fair in St. Louis, a ready-to-sell ice-cream machine made in the United States appeared for the first time. Some say Americans began to have ice cream in the late 1800s. Legend has it that in 1789, when Washington was inaugurated as President of the United States, he paid a lot of money to hire a black man who was good at making ice-cream, specializing in making ice-cream for him at banquets. The black man made out of ice cream, Washington greatly appreciated. So the black man from then on the value of a hundred times. Later, he set up his own store to make ice cream for sale, the door is full of people.