Traditional Culture Encyclopedia - Traditional customs - How to preserve dried walnuts How to preserve dried walnuts
1. During production, fully dried walnuts are put into sacks or cloth bags with good air permeability and placed in a cool, dry and ve
How to preserve dried walnuts How to preserve dried walnuts
1. During production, fully dried walnuts are put into sacks or cloth bags with good air permeability and placed in a cool, dry and ve
1. During production, fully dried walnuts are put into sacks or cloth bags with good air permeability and placed in a cool, dry and ventilated place. For a long storage time, dried walnuts can also be packed in sacks and stored in a cold storage filled with carbon dioxide gas, which can be well preserved for more than one year. The indoor storage temperature of walnuts is 1-2℃, generally not exceeding 8℃, and the relative temperature is 75-80%.
2. Store walnuts at home. If the quantity is not large, it is a good choice to put them in the refrigerator. Walnuts should not be a problem in the refrigerator for a year as long as they are kept dry.
3. Walnut kernels with shells are basically not easy to get moldy after being stored for one year. Walnut kernels are best placed in the discharge refrigerator, which is very easy to get insects and mildew in summer. It is best to buy walnuts with shells and put them in the shade. Packages with casings can be kept for a long time, but it is best not to exceed one year.
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