How to make the Lantern?

1, prepare the raw materials, put the peanuts and walnuts into the microwave oven on high for about two minutes, and then peeled.

2, the peanuts and walnuts cut fine, the pan into the white sesame dry fry, fried.

3, add peanuts and walnuts, add the right amount of brown sugar and lard, stir fry evenly, slightly wet, not too dry, the filling of the Lantern is ready.

4, with fast-boiling water, add little by little, knead the glutinous rice flour into dry and wet suitable dough, take the right size of the snack dough rolled round, and then hollowed out, filled with filling, do not fill too full.

5. Close the mouth, and then roll it into a smooth Yuanxiao. Put into a pot of water almost boiling, gently shake the pot, turn on medium-low heat, and cook for seven or eight minutes until the snacks are cooked.