Traditional Culture Encyclopedia - Traditional customs - What dish is suitable for stir-frying with garlic hot sauce?

What dish is suitable for stir-frying with garlic hot sauce?

1. Garlic sparerib: Garlic sparerib is a dish made of sparerib as the main ingredient and Chinese kale, onion and barbecue sauce as the auxiliary materials, with rich nutrition and unique taste.

2. Fried snail with garlic: Fried snail with garlic is a simple dish. Its main ingredient is snails. Stir-fried garlic sauce is rich in flavor and taste.

3. Fried beard: Fried beard must be the name of the dish. It is a spicy and delicious dish with garlic sauce and squid whiskers as the main ingredients and seafood sauce, Korean spicy sauce, cumin granules, Chili powder, carved wine, white pepper and salt as the auxiliary materials.

4, garlic oysters: garlic oysters are a dish, the main raw material is oysters, the main accessories are garlic, millet spicy (can not eat spicy) and so on.

5. Shrimp with garlic vermicelli: Shrimp with garlic vermicelli is a traditional dish in Hainan. The main ingredients are prawns and vermicelli, and the auxiliary materials are garlic, onion and shredded green pepper. It is one of the traditional Shanghai dishes, which is characterized by delicious taste, bright color and rich nutrition, and is suitable for all ages.