What are the famous snacks in Chaoshan?

1, vegetable head pot (actually radish cake, fried with certain ingredients, smooth and delicious. ) 2, rice rolls (Chaoshan sausage) 3, white skin 4, fried thin shell (many people may not know what this is, but it is actually a kind of seafood. Generally, only perilla and garlic are fried in home cooking. Eating this is seasonal, and it is usually delicious in summer. 5.) 7. Stir-fry dumplings (sold on the street, mainly with many ingredients, and all kinds of ingredients are mixed, which is delicious and simple to do. You can finish it in two minutes, of course, the time in line doesn't count! 8. Spring rolls (usually wrapped in mung beans or sweet wax gourd sauce, and then fried. There is an old man who often rides a bicycle across the street to sell spring rolls and sing Chaozhou opera while selling them, so many children like him very much. Sweet potato cake (sliced sweet potato, then fried with flour until golden brown, or taro. Very cheap) 10, sweet potato taro (sweet potato taro) I don't know, hehe! ! ! ) 1 1, licorice carambola Mozi (actually, it is a fruit used after meals, just peeled and washed, soaked in licorice juice for a few minutes, on the one hand, it improves the taste, on the other hand, it exerts the medicinal effect of hay, broadens the stomach and promotes digestion. ) 12, fruit roll (I haven't eaten it yet, I'll try it again sometime. 13, glutinous rice juice (one of my favorite things to eat, but it's a pity that the glutinous rice juice in the example is only marinated eggs, which is not as delicious as the stewed fat sausage I have to eat every time ~ ~ ```! ! ) 14, Jianmi pill soup (generally I don't like it very much, it tastes a little slippery, and I always feel a little strange! ) 15, leek fruit (I like this very much, and I still do. The stuffing of the bag is leek. After steaming in a steamer, brush a layer of fragrant sesame oil to make it sweeter and smoother. Most of them are fried in oil pan until golden. Super fragrant. However, it's hot, so we should pay attention to the quantity. ~ ~ ```````)16, roll frying (I haven't seen this before, dizzy ~~) 18, potato fruit (it should be glutinous rice fruit, right? There are potatoes, taro, glutinous rice and so on. Taro is my favorite! ) 19, Mai Guo (I haven't seen it either, hehe ~ ~ ``) 20, beef offal kway teow (it should be beef offal rice noodles, right? The most important thing is soup, which is a secret recipe handed down from family, so I don't know. But beef offal soup in some shops is super delicious. ) 2 1, glutinous rice cake (I have eaten this snack, but it's not like this! ! ) 22, sand tea fruit (this is not bad, but it's a pity that eating too much will make you tired of D) 23, sand pot porridge (haha ~ ~ this is everywhere, with some seafood, sand white, Napoleon wrasse and big crab are all good) 24, porcelain shell fruit-black fruit (something only available in the New Year, because the peel is made of leaves and flour of a medicinal plant, which has a special taste and is good for the stomach. ) 25, charcoal consumption 26, no rice fruit (delicious! ! Sprinkle with Chili sauce, it's delicious! It will be very hot! So every time I go to dinner with my friends, I always eat the fruit without rice in one hand and drink herbal tea in the other. Salted fruit (I often eat it in primary school! Eat after school! Hehe ~~`)28. Snack rice 29. Mother Duck's "Year of the Rice", literally translated in Chaozhou dialect (really big glutinous rice balls, with fungus, ginkgo, tremella and iron eggs in the sugar water. Fried dough sticks are everywhere, but the one near me is so delicious that you have to wait in line to eat them. ) 32, fish dumplings, in fact, should be called fish skin dumplings (dumpling skin is made of fish paste, fresh and sweet, plus green vegetables and sauteed garlic! ) 33, taro pills 34, miscellaneous vegetables (generally, hipsters are not used to eating bread and milk for breakfast, and people like to eat breakfast porridge at home, which is not as erosive as porridge in Guangzhou and should be called porridge. Put a few dishes of miscellaneous vegetables on the table, such as dried radish, olives, curry, pickles and stir-fry. It was only around Tomb-Sweeping Day, because there is a kind of sound leaf of a green plant in the raw material, so the whole plant is green, but this plant has a unique fragrance, so it is quite delicious! ) 36. Sesame cake/horseshoe cake