Traditional Culture Encyclopedia - Traditional customs - How to make tiramisu box cake
How to make tiramisu box cake
2. Add fine sugar to the egg yolk and beat with electric egg beater until fluffy and white.
3. Pour the milk into water and heat it, stir it to a viscous state while heating, and cool it from the fire.
4. Cream cheese softens naturally at room temperature, and rum is added until it is smooth and delicate.
5. Mix the egg yolk paste, cream cheese and whipped cream into a cheese paste.
6. Brew black coffee with hot water, and soak the biscuits in the coffee liquid and take them out.
7. Then pour in a proper amount of cheese paste, and then put the lady's finger soaked in coffee liquid on it.
8. Finally, screen a layer of cocoa powder on the surface and put it in the refrigerator for 3-4 hours.
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