Traditional Culture Encyclopedia - Traditional customs - Is it better for the integrated stove to smoke or the range hood to smoke?

Is it better for the integrated stove to smoke or the range hood to smoke?

Range hood is a common kitchen appliance in the past. With the continuous development of kitchen appliances, the emergence of integrated stoves has made many consumers shine. Many people choose it because of its good oil smoke absorption effect and easy cleaning. For many consumers who don't know about integrated stoves, which is better, integrated stoves or range hoods?

1.? Is it okay to smoke in the integrated stove? The oil smoke absorption rate is above 99%. Using the principle of micro-aerodynamics, the pollution source is isolated from the external environment in two directions, and the oil smoke and steam before diffusion can be effectively removed without affecting the operating sight and passing through the human respiratory route, giving you a clean and tidy kitchen environment.

2.? Unique integrated structure of integrated stove? Perfect integration of range hood, gas stove, disinfection cabinet, storage cabinet, microcrystalline furnace, induction cooker and other functions. It has a unique combined high-efficiency oil smoke absorption effect, full-automatic intelligent control, and realizes green kitchen appliances.

3.? Microcomputer control system? Intelligent control, according to people's usual use mode, organically combines gas stove, range hood and disinfection cabinet, and microcomputer control operation is simple and convenient.

4. Does the integrated stove have low noise and no pollution? In the design of lower exhaust, the noise source placed on the human head is cancelled, and the ultra-low noise technology and silent duct design technology are applied to reduce the noise. Relatively speaking, the range hood works in the position of human auditory organs, which makes a lot of noise. Working in the kitchen for a long time is easy to cause upset, dizziness and tinnitus. Based on the principle of micro-aerodynamics, the exhaust air is sucked down by the side to form a negative pressure area, which makes the lampblack magically move downward. Oil fume does not pass through people's face, so it will not cause harm to human body!

5. Integrated stoves save space resources? The integrated stove adopts the lower row design, which saves the space of the traditional wall-mounted range hood above, and the kitchen cabinets of the integrated stove are integrated, providing more space for the open modern kitchen.

6. Is the safety factor of environmental protection high? Due to the adoption of side suction and downward discharge technology, the smoke exhaust effect is over 99.6%, and the oil smoke absorption rate of Sanger integrated stove is as high as 99.95%. Cooking has no smell of smoke, even steam will not spread, and the room will not cause oil smoke pollution, which has environmental protection effect. The flameout automatically cuts off the gas source, and the leakage automatically cuts off the power supply. Automatic detection of air leakage, odor gas exceeding the standard, and side suction is safer. Because the side suction integrated stove adopts the side suction manufacturing structure, the tuyere is far away from the fire source, which is safer in use. In short, the safety guarantee coefficient is high.