Traditional Culture Encyclopedia - Traditional customs - Introduction of fried meat in Xianggan, Youxian County
Introduction of fried meat in Xianggan, Youxian County
Fried pork with dried incense in Youxian County is a traditional dish of Han nationality in Hunan Province, which belongs to Hunan cuisine. Hunan-Jiangxi has the advantages of rich pot flavor, smooth and tender taste, sufficient toughness and pure taste. It is a local specialty home-cooked dish suitable for all ages, and it is also a dish with high click-through rate in Hunan restaurant.
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