How to Make Shanghai Cold Noodles with Olive Oil

Main Ingredients

Noodles

500g

Side Ingredients

Olive Oil

Amount

Sesame Sauce

Amount

Peanut Sauce

Amount

Fresh Soy Sauce

Amount

Vinegar

Measurement

Steps

1. This kind of noodle is steamed in the store and specialized in making cold noodles.

2. Boil the water in the pot and add the right amount of olive oil

3. Put the noodles in

4. Boil on high heat and lift

5. Prepare sesame sauce and peanut butter

6. Pour the lifted noodles into the right amount of olive oil to cool it with the fan

7. Pour the pot into the small bowl of a bowl of water and add one tablespoon each of the sesame sauce and peanut butter

8. Boil over high heat and add fresh soy sauce

9. Add the appropriate amount of chicken seasoning and remove from the heat

10.

Tips