Traditional northeast popcorn

In some places, it is called Tintin Sugar, which is a very traditional snack. The peddler peddled a malt sugar in the streets, making a tinkling sound. So as long as the children hear this voice, they will know that the sugar seller is coming. The taste is very sweet and soft, which is very popular among children, but it is really rare now and has not been found in the market in recent years.

The second kind: prickly heat

Many people may have eaten it, but they never know its name. This kind of prickly heat in the picture was often eaten when I was a child. There is basically nothing to sell in the market now, but many people will make it and eat it with the whole family on special festivals. This kind of prickly heat is fried in a frying pan. Crispy and delicious, delicious. Eat one at a time. But it is seldom eaten now.

The third kind: old-fashioned popcorn.

Popcorn used to be different from popcorn now. I don't think I have eaten old-fashioned popcorn after 00, or even seen it. Old-fashioned popcorn is slowly heated in an iron can, as long as you hear it? Bang? A loud noise means the explosion is good. At this time, you can eat in plastic bags, not to mention how satisfied you are. But now it is said that the popcorn produced by this machine is not very healthy, so it is basically invisible in the market.

The fourth kind: bamboo tube cake

I wonder what people over there call this kind of thing. We call it bamboo tube cake here, and there are many places called bamboo tube rice. Put rice, black rice and other things in a bamboo tube for heating. When eating, take off the bamboo tube and wrap it with a layer of sugar. Sweetness greatly increases appetite and is deeply loved by children.

When I was a child, I often saw my grandparents selling them, but now they are all gone.

The fifth kind: glutinous rice flour

Rice noodles were very common when I was a child. Small supermarkets sell them in bags, and you can eat them for a day when you buy them back. The taste is crispy, with a little sugar on it. It's sweet and delicious. Take a bite and it's crispy. Adults and children like it.

Not very often now. Although delicious, it is gradually replaced by some western-style desserts and emerging snacks because it is unattractive.