The origin of the "Classic Black Forest Cake".

In 1964, a couple, Roland and Marlene Bruenz, founded a small cafe called Cafe Bruenz in a small town called Waldachtal in the famous Black Forest in southern Germany, which became famous in the region for its delicious cakes and pure coffee. tourist attraction in the region for its delicious cakes and authentic coffee. Three generations of the family have worked tirelessly to run this small and highly acclaimed store.

In 1985, when demand for cakes grew so high that traditional family-run production could no longer meet the demand for the traditional Black Forest café, founder Bruenz's son, Dirk Bruenz, single-handedly took over the family business and developed it into Germany's premier producer of frozen cakes

In 2015 the factory's celebrated its 30th anniversary with an international production capacity of 80,000 Black Forest cakes per day. Every day, it supplies more than 3,000 customers around the world with MADE IN GERMANY high-quality cake products.

Today, you can taste the pure flavor of the German Black Forest at any McDonald's in Germany and at "Helf" in Beijing, China.

Classic Black Forest Sliced Cake

Selected Ingredients:

Only natural, fresh ingredients are used

Only cream with at least 30% fat content is used

Only farm eggs are used

No artificial flavors are added

No preservatives, colors, flavor enhancers, hydrogenated fats and oils are used

No artificial flavors are added

No preservatives, colors, flavor enhancers, hydrogenated fats and oils are added.

No preservatives, colorings, flavor enhancers, hydrogenated fats and oils

No celery, sesame, mustard, crustaceans, fish or mollusks and no legumes as an allergy preventative

Come and taste the delicious German classic Black Forest Cake!

Address: 1st Floor, Fortune Garden Shopping Center, Guangqumennei, Dongcheng District, Beijing