What are the famous brands of liquor in Guangdong?

1, Shiwan Jade Ice Shochu

Shiwan Jade Ice Shochu, Guangdong Province, Foshan City, Chancheng District, Shiwan town street specialties, China's national geographic indications products.December 04, 2015, the former State General Administration of Quality Supervision, Inspection and Quarantine approved the implementation of the protection of geographic indications of products "Shiwan Jade Ice Shochu".

2, Jiujiang double-distilled wine

Jiujiang double-distilled wine, Nanhai District, Foshan City, Guangdong Province, Jiujiang town specialties, China's national geographic indications products. September 02, 2014, the former State General Administration of Quality Supervision, Inspection and Quarantine approved the implementation of the protection of geographic indications of the "Jiujiang double-distilled wine" products.

3, Changle Shochu

Known as "Southern Guangdong good wine", "Changle Shochu" is a traditional product of the Wuhua folk, its brewing technology originated in Jin, matured in the Ming and Qing dynasties, and pure green in the present day, and got its name in the year of Xining of the Song Dynasty Emperor Shenzong.

Ming Dynasty Wanli years, with "a drop of lips full of fragrance, three cups into the abdomen all body Thai" reputation of Changle shochu production process has been tortoiseshell mountain Qiling people basically figured out to the early twentieth century in the forties, there is a "Xianglong old number", "In 1956, the public-private partnership under the Wuhua County distillery.

4, Feixia Liquid Reserve White Wine

Feixia Liquid Reserve White Wine is recommended by the People's Government of Guangdong as a special wine for foreign affairs activities in Guangdong.

5, Red Rice Wine

Red Rice Wine is a kind of black bean-scented white wine, which is mainly brewed from a mixture of red rice and rice, and is a common alcoholic beverage in the Lingnan region. Shunde Red Rice Wine is carefully brewed with rice and a small amount of red rice. The finished product is a white wine that highlights the aroma of rice and is light and flavorful, with a fuller, smoother and more rounded body.

Baidu Encyclopedia - Shiwan Yu Bing Shao Wine

Baidu Encyclopedia - Jiujiang Double Steamed Wine

Baidu Encyclopedia - Changle Shao

Baidu Encyclopedia - Feixia Liquor

Baidu Encyclopedia - Red Rice Wine