Traditional Culture Encyclopedia - Traditional customs - Traditional food made from rice
Traditional food made from rice
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Rice hair cake, sushi, mochi rice balls, salmon rice balls, meat floss rice balls, ketchup rice balls, nori wrapped rice rolls, dumplings, congee, eight treasures congee, steamed pork, pearl meatballs, torched rice, vegetable prawns and rice, Chinese New Year's Paste, rice vermicelli, rice cold noodle, cold prawns, potpourri, sake, rice wine, mung beans and rice, fried rice, stone pot bibimbap, rice with rice on rice, rice with egg buns, and rice nuts
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