Xinjiang Specialty Products

Specialties of Xinjiang

Xinjiang is a region with rich and diverse culture and geography, so cotton, jujubes, walnuts, cantaloupe and raisins are also unique specialties of Xinjiang.

1, Xinjiang cotton:

The Xinjiang region is one of the largest cotton producing areas in China, and the cotton produced is of excellent quality, characterized by softness, warmth and moisture absorption, and is one of the important raw materials in the textile industry at home and abroad.

2, jujube:

The Xinjiang region is rich in jujube, due to the unique natural conditions and climatic factors, making the Xinjiang jujube taste excellent, especially the Hetian Junjube and Kashgar gray jujube is particularly famous.

3, walnuts:

Walnuts in Xinjiang have thin skin, thick meat, rich flavor characteristics, is a high nutritional value of nuts.

4, cantaloupe:

Xinjiang cantaloupe melon is known for its high sweetness, delicate taste, fat flesh and other characteristics, is a summer summer good.

5, raisins:

The raisins of Xinjiang are famous for their bright color, full grains, mellow taste and other characteristics, and are one of the traditional dried fruits of Xinjiang.