Guandong cooking is very popular in Japan, but why is it rare in China?

The practice of Guandong cooking. Usually eggs, radishes, potatoes, kelp, fish balls, lotus roots and so on. They are all strung together with bamboo sticks, put in soup that is not connected with each other and cooked in advance. After cooking, they can be eaten with rice or dipped in sauce as snacks. Speaking of snacks, I don't feel strange about Guandong cooking, but when I think of snacks, what I miss most is the dough of my hometown in Gansu. A few dollars can buy a big bowl. Soft dough, with fragrant pepper water and some gluten, is it really funny to sell Guandong cooking in the countryside? Rural areas are mostly elderly people. You let them eat these things. I guess it's a little hard to accept! I think it's better to sell it in the city. It sells well! The road is wider, too.

Guandong cooking is also suitable for mobile transactions, mostly in streets, night markets, or big car stalls in alleys. Personally, it is definitely not good to sell business in rural areas. Rural people pursue the food that goes back to nature, and they don't care much about this kind of processed and ready-to-eat food. Consumer groups are mainly young people, and the proportion of rural young people going home for the New Year will not be too high. Young people who pay attention to emotional appeal like to buy in streets, towns and cities. I don't think your business will be very good. Guandong cooking is a convenient food with high cost, which is not suitable for rural management. It can be considered that mala Tang is economical and practical. The mass consumption of Guandong cooking is mainly the favorite of young people now, but most young people are not in the countryside now, so this idea is a bit unrealistic.

In Guandong cooking, the consumer groups are mainly young people. If it is sold in the countryside, it can be sold in front of the school. If the traffic is large and students like it, they will earn more money. It's a good idea to sell Guandong cooking in the countryside. The transportation in the countryside is very convenient now. The driveway has been repaired to the door. It's no trouble to go to the market. The traffic in the street is very heavy, especially in the market. Guandong Zhu often buys stomach pads, and the consumer groups are mostly office workers.