What's for the next meal?

I think the next meal will have the following contents:

1, tiger skin pepper

Traditional Sichuan cuisine, tiger skin pepper, is crisp outside and tender inside, full of spicy taste.

2, Chili stuffed meat

Braised pork with Chili is definitely the next meal. There are both refreshing food and sticky meat.

3. Mapo tofu

Mapo tofu, one of the traditional famous dishes in Sichuan, vividly shows the spicy characteristics of Sichuan cuisine and belongs to the next meal.

4. Braised pork ribs

Braised sparerib is a common dish, with sparerib and Pleurotus eryngii as the main ingredients. This dish tastes salty, the ribs are crispy and golden in color. Suitable for men, women and children, extremely delicious.