Advantages and disadvantages of making tea in iron pot.

1. heat preservation: the iron pot can keep the tea soup warm for a long time.

2. Increase iron: iron pot tea can increase iron in water, which helps to supplement the elements needed by the body.

3. Improve the taste of tea: iron pot can make tea taste richer and better after being used for a period of time.

4. Rich in active ingredients: The material of the iron pot can make the tea soup rich in more active ingredients, which is beneficial to health.

Disadvantages of making tea in iron pot:

1. Toxic substances: The use of inferior iron pots may contain harmful substances, such as lead and cadmium. So you should choose a high-quality iron pot or not.

2. Maintenance difficulty: iron pot needs to be cleaned and maintained in time after use, otherwise it will rust easily or affect the quality of tea soup.

3. It is difficult to control the taste of tea: when iron pot is used to make tea, there are sometimes problems such as the tea taste is too strong or too bitter, which requires some skills.

4. Higher price: Good quality iron pots are relatively expensive and not suitable for everyone to buy.