Traditional Culture Encyclopedia - Traditional customs - What are the famous specialties in Wuxiang, Changzhi, Shanxi?
What are the famous specialties in Wuxiang, Changzhi, Shanxi?
1. Wuxiang jujube cake, a famous specialty in Changzhi, Shanxi.
Jujube cake is a very common cake, which is found in many places. What I want to introduce here is this spiced jujube cake, which is mainly made of a local kind of yellow rice and big red dates. This jujube cake is soft and delicious, with appropriate sweetness and rich nutrition. It is a kind of food suitable for all ages. It has expectorant, antitussive, lung moistening and stomach nourishing effects. , well received by consumers.
2. Shanxi Changzhi Wuxiang famous specialty: Wuxiang organic millet.
Millet is a good food, healthy, delicious, especially delicious. What I want to introduce here is the organic millet in Wuxiang County, which is an excellent local product. The common cooking method is to cook millet porridge. The millet porridge cooked with this millet is fragrant, thick and delicious. Moreover, millet itself has the effects of reducing fire, helping digestion and nourishing blood. It can be eaten by lying-in women or sickly people, and it is a very good delicious and healthy food.
3. A well-known specialty of Wuxiang, Changzhi, Shanxi: Wuxiang Mianmian.
Wipe the noodles, the simple understanding is to mix the noodles and then wipe them on a special tool. The manufacturing method is simple and the operation is convenient, and the only technical point lies in this aspect. The ratio of flour to water is the most important, because it determines whether the flavor of this noodle is rich or not. Local residents also mixed some corn flour or sorghum flour into white flour, and the flour made showed different colors. The kneaded noodles cooked together also have different colors, which are particularly beautiful, delicious and nutritious.
4. The well-known specialty of Wuxiang, Changzhi, Shanxi: Wuxiang fried.
This spiced fried finger is actually similar to the last special dish, but the method is different. It cuts the mixed noodles into finger-sized pieces and fries them with some ground dry soil. Fried noodles are crispy and delicious. Of course, it can also be made by adding different colors of flour. It is a special food that is very suitable for taking home for a long time, and can also be given to relatives and friends or kept as a snack at home.
5. Famous specialties of Wuxiang, Changzhi, Shanxi: Regan Noodles and cakes.
Dry bread is a special food here, which is very common and can be seen everywhere. Mainly baked with flour, it is also convenient to carry. Very suitable for outdoor mountaineering, hunger-resistant, light and not easy to get wet.
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