Traditional Culture Encyclopedia - Traditional customs - The story of tea eggs vs cutting cakes

The story of tea eggs vs cutting cakes

One day, tea eggs and cut cakes met in the refrigerator. When tea eggs saw cutting cakes, they disdained it, thinking that it was not like a kind of food, while cutting cakes ridiculed that tea eggs were not so sweet.

On this day, they argued for a long time and finally decided to have a big fight to prove their delicacy. Tea eggs and cut cakes are decided by everyone to prepare 10 samples for tasting.

After the competition started, cut cakes made of rice flour and red beans were sent for tea eggs to taste. Although it tastes good, the tea eggs still feel inferior to themselves. Tea eggs show their unique taste. Coated with green tea and various spices, it tastes very delicious, and there are surprises when cutting the cake.

In the competition, the two kinds of food have been neck and neck, and finally tea eggs and cut cakes are delicious. They decided to win or lose the game, and decided to respect and understand each other.

From then on, tea eggs and cake cutting became good friends. They share each other's little secrets and hobbies and spend every day happily together.