Traditional Culture Encyclopedia - Traditional customs - Luoyang Specialty Food
Luoyang Specialty Food
Luoyang specialties: open-mouth smile, golden jujube, egg yolk pastry, walnut pastry, five-spice twisted pastry, sweet and salty cake, rice sticks.
1. Open mouth smile, is one of the traditional food in Luoyang, has a long history, this snack is also known as "smile mouth date". After deep-frying a large mouth, the shape of the open mouth like a big smile, so the name of the open-mouth smile.
2. Jin Ma jujube. One of the traditional Luoyang cuisine, is made of glutinous rice, sugar, caramel, peanut oil, sesame as raw materials, after three processes refined. Crispy skin and crispy, tender and sweet, resilient, unique flavor.
3. Egg yolk pastry. One of the traditional food for Luoyang, characterized by its golden color, flat cut surface, uniform thickness, fluffy texture, pure taste, rich egg aroma, rich in nutrients, is the ideal choice for breakfast refreshments.
4. Walnut pastry. Characterized by its crispy texture, nutritious, carefully crafted on the basis of traditional technology, with the texture of walnuts, so that the walnut crisp more crispy and delicious.
5. Five-spice twisted pastry. Its color and aroma of fresh and lustrous, crisp in the mouth, sweet and salty taste, peanut oil flavor combined with the Shan and noodles mixed with the crispy feeling to bring you an indescribable delicious.
6. Sweet and salty cake. For one of the traditional Luoyang cuisine, a long history, its color is bright, shaped like a thread, salty and sweet to taste, the aroma of sesame plus oil and noodles mixed with a crispy feeling, to bring you the Department of out of the delicious.
7Jiangmi Sticks. Pure river rice noodles, crisp texture, light sweet, the key is not greasy, the entrance is crispy, can be called a gourmet, has always been the top of the snacks, diners love things.
8. Honey three knives. One of the traditional food for Luoyang, a long history, honey is caramel, is made of barley and other grains, by fermentation and become, pulp bright and not sticky, sweet and soft flavor, sesame flavor is strong.
Reference: Baidu Encyclopedia - Luoyang eight
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