How to cook braised noodles in iron pot?

1. Material: noodles (dried noodles) 250g, pork belly 100g, lentils 250g, and 2 potatoes.

2. Accessories: 2 tbsp vegetable oil, soy sauce 1 tbsp cooking wine 1 tbsp, 5g garlic, 5g coriander, 5g onion, 2 slices ginger, star anise 1, 2 teaspoons salt 1/3 teaspoons chicken essence1/.

3, pork belly cut into pieces.

4. Peel and slice potatoes.

5. Cut the auxiliary materials for later use.

6. Wash lentils for later use.

7. Add vegetable oil to a large wok, add ginger slices and chopped green onion, add pork belly and stir-fry with cooking wine and soy sauce, add some ketchup to improve the color, add lentils and stir-fry for a while after the meat becomes discolored, then take out the soup, and add auxiliary materials such as pepper, salt and soy sauce.

8. After the pot is boiled, add potato chips.

9. After the pot is boiled, spread the means in the pot, cover the pot cover, and change the fire after the pot is boiled.

10, 15 minutes is good.

1 1. Add coriander and minced garlic, and take out.