Drawn glutinous rice cake

Sharing this glutinous rice cake made me cry. It's sticky and sticky, and it can be brushed. The New Year's Eve dinner can't be arranged, and the practice is simple.

working methods

1. 300g glutinous rice flour, 25g sugar and 250g milk.

2. Mix well and sieve.

3. Steam for 30 minutes.

4. Steam, add 15g butter and stir well.

Wrapped in bean paste

6. Wrap it into a cake and sprinkle with cooked glutinous rice flour.