What is delicious shrimp?

Spicy crayfish, also known as Changsha tasty shrimp, spicy crayfish and so on. It is a famous Han snack in Hunan Province. It is made of crayfish, with spicy taste, bright red color, smooth texture and spicy taste. At the end of the 20th century, it spread all over the country and became a classic snack in street beer stalls on summer nights.

Origin:

Lobster, as the main ingredient, originated in North America. It was introduced to Japan from the United States in 19 18, and then introduced to China from Japan in 1929, and grew in rivers and lakes in southern China. Since the reform and development, Hunan people have spread Hunan cuisine to all parts of the country, especially the spread of Hunan Satellite TV's Happy Camp. Delicious shrimp has been popular all over the country for a period of time, and many performing stars will inevitably forget to eat it when they come to Changsha to do programs. This delicious red, bright, spicy and fresh shrimp has spread to Hefei, Shanghai, Beijing and other places, making people who don't like Chili very crazy.

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