How to cook adzuki beans to cook rotten?

To cook rotten red beans to soak in water to soak to rise and then under the pot first open the fire and then turn the fire to cook, the following is the specific method:

Prepared materials: 300 grams of adzuki beans, 900 grams of water, the old amount of rock sugar, soaking with the right amount of water

1, will be cleaned adzuki beans, add the right amount of water soaked overnight, the more fully soaked the more time to simmer the shorter.

2, soaked adzuki beans, the water will be filtered out, poured into the casserole add 900 grams of water.

3, high heat until boiling, use a spoon to skim off the foam, add the old rock sugar.

4, skim off the foam and turn down the heat to simmer for about 50 minutes, cook until the beans are soft.

5, out of the pot of delicious soft adzuki bean porridge can begin to eat.