Traditional Culture Encyclopedia - Traditional festivals - How to make crispy pork
How to make crispy pork
The specific recipe for crispy pork is as follows:
The ingredients that need to be prepared in advance include: pork 1100 grams, moderate amount of corn oil, pepper oil? moderate amount, five-spice powder? moderate amount, chili powder? Moderate amount, chicken powder? moderate amount, starch? appropriate amount, 3 eggs.
One, the first step of the clean pork cut, put aside.
Second, then the pot into the pork, pour ready chili powder, pepper, five spice powder, salt, chicken, with the hands of a good grasp, and let it rest for half an hour.
Three, the basin knocked into the egg, put the prepared starch, with a hand grip.
four, put oil in the pot to heat, burn until smoking.
fifth, put in the marinated meat, start frying.
Sixth, after deep frying into a plate, cool for a while.
7, put chili powder, mix well, finished.
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