Traditional Culture Encyclopedia - Traditional festivals - What are the specialties of Xiangyang?
What are the specialties of Xiangyang?
1, Xiangyang kohlrabi
Xiangyang kohlrabi is a special product in Xiangzhou District, Xiangfan City, Hubei Province, and a landmark product in chinese national geography. Like mustard tuber, kohlrabi is also a variant of mustard tuber. Mustard is stem mustard, kohlrabi is root mustard and potherb is leaf mustard. Mustard dressing is made by grinding mustard seeds. Xiangyang kohlrabi must be pickled three times, pickled five times and dried six times. This unique technology has been rated as a provincial intangible cultural heritage.
2. Xiangyang beef noodles
Xiangyang special beef noodles are Xiangyang people's favorite breakfast, which is characterized by spicy, delicious and long aftertaste, which makes people's appetite open. Many Xiangyang people will feel tasteless in their mouths and lose their appetite if they don't eat butter noodles for three or two days.
3. Eucommia ulmoides.
Eucommia ulmoides Oliv. Xiangyang City, Hubei Province, is a special product, which is a symbolic product of chinese national geography. Eucommia ulmoides Oliv , also known as bakelite, is a very valuable nourishing medicinal material, which is full of treasures. Eucommia ulmoides Oliv It has been planted in Xiangyang for more than 2000 years. Bark of Eucommia ulmoides Oliv. The appearance is brown, the inner surface is dark purple, smooth and crisp, and the cross section is rich in rubber filaments, which has high medicinal value.
4. Xiangyang yellow rice wine
Xiangyang yellow rice wine is a must in Xiangyang, which is like milk in color, good in aroma, slightly sweet and sour in taste and slightly alcoholic. Because it is diluted with paper pulp, the alcohol content is generally only 2-3 degrees. Its raw material is glutinous rice, which inherits the ancient traditional production method. Yellow rice wine is the oldest wine in China, the ancestor of wine and the king of wine. The brewing technology of yellow rice wine is the best in the world and a precious scientific and cultural heritage of the motherland.
5. The East Palace is closed
Donggong Guanmi, a specialty of Nanzhang County, Xiangyang City, Hubei Province, is a geographical indication of national agricultural products. Donggong Town is nourished and irrigated by Zhanghe River and Mao Ping River, with large temperature difference between day and night, abundant sunshine and deep and fertile soil humus layer, which is suitable for planting high-quality rice. Donggongguan rice is full and solid, pure and transparent in color, soft and delicious, soft and sweet.
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