How to fry soft fritters?

When kneading the dough, add the dough sticks leavening agent, let it stand for 6 hours to wake up, and then fry the soft dough sticks. The specific method is as follows:

The materials that need to be prepared in advance include: 500 grams of flour, fried dough sticks leavening agent? Appropriate amount, appropriate amount of corn oil and appropriate amount of soybean oil.

1. First, put the prepared fried dough sticks leavening agent and flour together and mix them evenly.

2. Pour in warm water, knead into dough by hand, spread corn oil, and let stand for 6 hours.

After 3.6 hours, roll the dough into a medium thickness dough.

4. Cut into strips, as shown below.

5. Sprinkle some flour, put two pieces of flour together and press them with chopsticks.

6. After all pressing, fry the fritters in the oil pan.

7. When the fried dough sticks turn golden and come out of the pot, you're done.