Oyster sauce is what raw materials to do, oyster sauce is what raw materials to make

1, oyster sauce is the main material is oysters and water. Oyster sauce is not the fat of oysters (oysters), but the "essence" of oysters after boiling and concentration. In the traditional oyster sauce production process, only two raw materials are needed: oysters and water. The oysters are shucked, rinsed, and then boiled in water. The filtered oyster water is then boiled for a long time to concentrate, and finally get the brown oyster sauce, which is also the original oyster sauce.

2, oyster sauce is commonly used in Guangdong's traditional fresh seasoning, but also one of the largest products in the sauce category, oyster sauce flavor, oyster aroma, viscous moderate, high nutritional value, but also the preparation of oyster sauce mushrooms, beef, oyster sauce, oyster sauce vegetables, oyster sauce vermicelli noodles, and other traditional Cantonese cuisine, the main ingredient.