What are the mala Tang brands?

Tang Huo Kung Fu Mala Tang, Xi 'en Mala Tang, Sichuan Mala Tang, Chongqing Mala Tang, Yang Guofu Mala Tang and Chuanmeizi Mala Tang.

Spicy hot pot

It is a traditional snack originated in Sichuan and Chongqing, and the spicy hot pot is also improved by absorbing the advantages of mala Tang. It is the most distinctive and representative Sichuan style in Sichuan and Chongqing.

Mala Tang originated from the coast of the Yangtze River. Initially, boatmen and trackers created a simple and unique way to eat mala Tang. In the Sichuan Basin from Yibin to the Three Gorges, due to the rapid flow of water, the traveler has become an indispensable landscape. While pulling fibers, they set up stones, set up tanks, picked up some branches to make a fire, and scooped up several spoonfuls of river water. Everything is based on local materials. If there is food, they will pull out some wild vegetables to make up for it, add Shanghai pepper, pepper and other seasonings, and rinse it and eat it.