How to make old tofu?

Accessories: leek, half a handful of red pepper, 2 peppers, 2 peppers.

Seasoning: a little salad oil, a little salt, light soy sauce 1 spoon, a little ginger, oyster sauce 1 spoon, and 3 garlic.

The way farmers cook tofu:

1, thick slices of tofu.

2. Cut the green pepper and mince the ginger and garlic.

3. Wash leeks and cut into sections.

4. Drain the oil from the pot. When the oil is hot, fry the tofu in the pot.

5. When the surface of tofu is golden yellow, take out the oil filter.

6. Leave the bottom oil in the pot and stir fry the minced ginger and garlic.

7. Add green pepper and red pepper and stir-fry until fragrant.

8. Add fried tofu.

9. Add oyster sauce

10, add soy sauce and stir-fry tofu until it tastes good.

1 1, add leek.

12, add appropriate amount of salt, stir fry quickly for about 10 second.