Traditional Culture Encyclopedia - Traditional festivals - A composition describing the characteristics of Shenzhen
A composition describing the characteristics of Shenzhen
My hometown is in Shenzhen, and my favorite specialty is Guangming Pigeon, which is known as "the first pigeon in the world" and one of the three major specialties in Shenzhen. Because of its unique delicacy, it has become a familiar food for Shenzhen citizens.
Bright pigeons are carefully selected, and the growth period is about 25 days. These young pigeons are raised from five grains (corn, sorghum, hemp, peas and wheat) and drink pollution-free groundwater. Pigeons in this period are not only tender in meat, but also rich in various easily absorbed nutrients.
The key and most distinctive step in the production of bright young pigeons is that all young pigeons should be soaked in aged brine. The longer the brine, the more fragrant it is. The materials used in salt water are very special. It is made from more than 20 kinds of different medicinal materials by boiling soup at the same time. Each material has a strict ratio, and the bittern prepared with different ratios has a completely different taste.
Bright squab is loved not only by ordinary citizens, but also by many stars, celebrities and politicians. This is my favorite Shenzhen specialty, Liangge. If you have a chance to come to Shenzhen, I will let you try my favorite bright squab.
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