Traditional Culture Encyclopedia - Traditional festivals - What are the unknown customs of solar terms in beginning of winter?
What are the unknown customs of solar terms in beginning of winter?
He Dong, also known as "winter worship", had this custom in the Han Dynasty.
Cui Ding's "Four-person Moon Order" in the Eastern Han Dynasty: "On the day of the winter solstice, wine and food are served, respecting the teacher of the old gentleman and welcoming it as a sunny day." On this day in the Song Dynasty, people put on new clothes and celebrated exchanges, just like New Year's Day. In the Qing dynasty, "the solstice is the winter solstice, and the literati pay homage to their elders and pay tribute to each other." Fine people, men and women, also bow to each other with fresher clothes, which is called "worship of winter" (see Ting Anne Lu, Volume XI).
Since the Republic of China, the traditional customs of Hedong seem to have been simplified.
Beginning of winter custom: eat jiaozi.
Beginning of winter solar terms mean autumn harvest and winter storage. China used to be a farming society. People who have worked for a year should take advantage of beginning of winter to have a rest and reward their families for their hard work over the past year. There is a proverb that "beginning of winter fills the winter and the mouth" is the best metaphor.
In southern China, people like to eat some chicken, duck and fish in early winter. On this day in early winter in Taiwan Province Province, street restaurants such as "Mutton Stove" and "Ginger Duck" complement winter weddings. Many families will also stew sesame oil chicken and siwu chicken to supplement energy.
People in northern China, especially those in Beijing and Tianjin, like to eat jiaozi. Why does beginning of winter eat jiaozi? Because intercourse comes from the saying of "sexual intercourse time". New Year's Eve is to say goodbye to the old and welcome the new, and beginning of winter is the turn of autumn and winter. When jiaozi is in love, he can't help eating. Nowadays, people have gradually restored this ancient custom. At the beginning of winter, all kinds of jiaozi are very popular.
Beginning of winter Custom: Winter School
Winter night is the longest and it is also the slack season, so it is the best time to hold a "winter school" in this season.
Informal education in winter schools has various properties: for example, "literacy classes" recruit adult men and women with the aim of literacy; The "training class" recruits people with certain expertise, conducts professional knowledge training and cultivates talents; "Ordinary classes" are mainly to improve culture and popularize scientific and technological knowledge.
The school site of winter school is mostly located in temples or public houses. Teachers mainly employ people from their own village or other villages to undertake it, and give them appropriate remuneration.
However, some activities are gradually fixed, stylized and more universal. For example, in winter schools, teacher-worshipping activities are held in winter.
Beginning of winter custom: Learn from teachers.
In winter, many villages hold teacher worship activities, which is the season for students to visit their teachers.
After winter, the school directors (school administrators) of urban and rural schools, with their parents and students, put four dishes, a pot of wine and a glass on the top of the plate and take fruits and snacks to the school to express their condolences to the teachers, which is called "learning from the teacher".
Some teachers' families hold banquets for students who come to visit their teachers at the beginning of winter or winter solstice, as if it were an important thing.
Hang a statue of Confucius in the court and write "Great Confucius, the most sacred teacher". The students prostrated themselves before the statue of Confucius and said, "Confucius, Confucius, Confucius! Confucius did not have Confucius before, and Confucius will be like Confucius in the future! " Then the students say hello to the teacher. After the ceremony, the students did housework at the teacher's house.
Beginning of winter custom: Eat red beans and glutinous rice.
In Jiangnan water town, there is a custom that the whole family get together to eat red beans and glutinous rice at the beginning of winter night. According to legend, there was a man named Gong. His son was incompetent and evil. He died on the Winter Solstice. Become a plague ghost after death and continue to harm the people. However, this epidemic ghost is most afraid of red beans, so people cook red bean rice from winter solstice to drive away the epidemic ghost and prevent diseases.
Beginning of winter custom: farming activities
Before and after winter, precipitation in most parts of China decreased significantly. Northeast China is frozen, and agricultural and forestry crops enter the wintering period; The "Sanqiu" in the Jianghuai area is coming to an end; Jiangnan is busy planting late-season winter wheat and transplanting rapeseed; On the other hand, South China is the best time to plant wheat in early winter. At this time, the water condition is closely related to the seedling growth and overwintering of crops.
Beginning of winter custom: harvest in autumn and sow in winter.
This season is a good time to harvest in autumn and plant in winter. All localities should make full use of fine weather to do a good job in harvesting, drying and drying late rice to ensure storage quality. We should pay close attention to winter wheat sowing, pay attention to the weather forecast, make good use of the weather, and sow early when it rains. When it rains, it is best to sow early, ensure the sowing quality, try to bring tillers through the winter, prevent jointing during the year, expand the winter planting area as much as possible and reduce idle fields. All localities should do a good job in planting, repairing water conservancy and storing chemical fertilizers in winter.
Beginning of winter Customs: Animal Husbandry and Agriculture
In autumn, the epidemic prevention work of pigs focuses on the work of filling needles; Cattle should strengthen grazing and eat enough forage; When winter comes, carry out an insect repellent work. When grazing, try to let goats eat enough forage to gain weight; Long-haired rabbits should be bred in autumn, and those without breeding should be bred in time; Farmers who have the habit of raising geese quickly introduce goslings for breeding. The 70-day-old goose is just in time for the Spring Festival and can be sold at a good price.
Beginning of winter custom: make up for winter.
When people are still enjoying the warm sunshine in autumn, the time has come soon 1 1, and winter has begun. Beginning of winter, as the first solar term in winter, comes around 1 1.8 every year. When beginning of winter solar term comes, flowers and trees wither, insects lurk, and the activities of all things tend to stop. They hibernate to save energy and prepare for the coming spring. Although there is no such thing as hibernation, there is a folk custom of making up for winter in beginning of winter. In this best period of tonic, people make food supplements to supplement their physical strength and resist the cold in winter. Www.yw 1 1.com On this day, people in the north and the south supplement delicacies in different ways, so that people can resist the cold invasion in the cold winter.
In winter, people should eat less cold food. Ordinary people can eat some high-calorie foods, especially beef and mutton in the north, but at the same time, they should be careful not to supplement too much, and eat more fresh vegetables and foods rich in vitamins and easy to digest. In short, during the winter solstice, people have the custom of making up for winter, but in real life, we should pay attention to the ways and means of conditioning our bodies when we are in beginning of winter.
Beginning of winter custom: burning incense.
Manchu people have the custom of burning incense. Beginning of winter, as soon as autumn grain is put into storage, this season is the active season for Manchu Eight Banners and Han Eight Banners to burn incense and worship their ancestors. In the Han Dynasty, the Eight Banners sacrifice was called "burning the flag and jumping the tiger", and the Manchu Eight Banners was called "burning the meat". During the 5-7 days of "burning meat", during the first three days of ancestor worship, the whole family was vegetarian for ten consecutive days and did not eat meat.
Beginning of winter custom: Drink mutton soup.
In Tengzhou, there is a custom of drinking mutton soup in early winter. In cold weather, drinking a bowl of steaming mutton soup is definitely a pleasure. Moreover, mutton also contains a lot of fat, protein and abundant calories, which has an excellent function of keeping out the cold.
Beginning of winter custom: It is advisable to drink warm tea.
In drinking tea, you can choose warm tea, such as black tea and Pu 'er cooked tea. First, drinking tea after tonic can get rid of greasy meaning. Second, it's cold. Drinking more warm tea can warm the stomach, which is also very good for your health.
Early winter custom: offering sacrifices to ancestors and heaven.
In the past, on this day in early winter, people also held activities to worship ancestors and heaven. Even the busiest farmers should take a day off at home, kill chickens and sheep, prepare seasonal products, on the one hand, worship their ancestors and fulfill their obligations and responsibilities to future generations; On the one hand, offering sacrifices to heaven, thanking God for his good harvest and praying for a good weather in the coming year; And the wine and food after the sacrificial ceremony can also reward the farmers who have worked hard for a year.
The beginning of winter custom: winter swimming.
Interestingly, the way to celebrate beginning of winter is also innovative. During their stay in Harbin and beginning of winter, the athletes of Heilongjiang Winter Swimming Association crossed the Songhua River to welcome the arrival of winter in this way. Beginning of winter customs daquan
Beginning of winter custom: stew soup for tonic.
As the saying goes, "Make up a winter in September, and there will be no pain in the coming year." There is a folk custom of making up winter in beginning of winter, which supplements the vitality to resist the cold in winter. Therefore, the tonic in beginning of winter is mainly warm, and people will choose to cook chicken soup and stew ribs on this day.
Beginning of winter custom: drinking.
In winter, the weather is cold, and liquor has become a must-have drink on the table. Whether you are gathering with friends or drinking alone, you need white wine to entertain you. The vintage puree of Gu Jing Winery uses high-quality sorghum, rice, wheat, glutinous rice and corn produced in Bozhou original ecological brewing environment as raw materials. Inheriting the Millennium ancient brewing method-Jiuyun Liquor Method, using Millennium Weijing weak alkaline water and "Peach Blossom Spring Qu". It is brewed by traditional techniques in the national cultural relics protection unit "Ming Dynasty Pit Pool" and selected layer by layer. After 128 manual brewing processes, the most essential original wine was obtained, and then it was sent to the world's first wine cellar-Wuji Wine Cellar for constant temperature cellar aging, and finally it was carefully prepared by top domestic liquor masters.
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