Traditional Culture Encyclopedia - Traditional festivals - Potato Salad Recipe
Potato Salad Recipe
Ingredients:
Potatoes, green beans, carrots, corn, sausage, salsa, cracked black pepper, soy sauce, 3 egg whites, seaweed
Steps:
1. Wash and peel potatoes and slice them, steam them in a pot, and then press them into a puree
2. Blanch all kinds of vegetables and add them into the mashed potatoes
3. Add a spoonful of low-calorie salsa and a spoonful of cracked black pepper, and stir well. black pepper + a spoonful of soy sauce and mix well
4, egg whites beaten, spread into an egg skin
5, egg skin turned over, spread a layer of seaweed crumbs, spread the mashed potatoes, rolled up, according to personal taste can be squeezed on the salsa and ketchup
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