What snacks are there in Suzhou?

1, dumb bombing. Its steamed bread is golden, hard, fragrant, crisp, white, soft and lovely, and it tastes delicious to eat soup and brine.

2. Maple Town. Noodles in Fengzhen are mainly noodles, which are famous in Jiangsu area.

3. Lu Changxing fried fish noodles. Fish with fried fish noodles tastes like smoked fish, and fish is a big fish. The fishbone is easy to pick out and the noodles are sweet.

4. Suzhou hemp cake. Made of honey rose, maltose, sesame, black dates, pine nuts, soft candy, vegetable oil, eggs and other materials, the taste is crisp.

5, malt collapsed cake. Malt cake is a traditional Soviet-style tea in Tongli ancient town, Suzhou.

6. Three thousand cakes. Zhouzhuang's specialty Wansanbing has a history of hundreds of years. Because of the exquisite materials, various varieties, thin slices and instant melting, it is favored by consumers.

7. Oil eel paste. Oil eel paste means that the cooked eel paste is served on the table, and the hot oil is still "beep" on the plate.

8, sweet-scented osmanthus chicken head meat. The meat is delicious, sweet but not greasy, and the taste is excellent.

9. Sauced meat. Sauced meat has the characteristics of pink and tender color, sweet but not greasy, crisp but not rotten, and melting in the mouth.

10, low-legged wonton. Short-legged Lou wonton insists on Excellence in materials and production methods, and is known as "Wonton made by mom" for its authentic quality and fresh and smooth taste.