Traditional Culture Encyclopedia - Traditional festivals - How to make rhubarb rice noodle steamed bread
How to make rhubarb rice noodle steamed bread
1, main ingredients: rice 100g, flour 800g, proper amount of yeast.
2. Soak rhubarb rice 1 night, and put it into a cooking machine to break it.
3. Mix the flour and yeast, pour in the beaten rice slurry and stir with chopsticks.
4. Knead the dough and ferment it to twice the size.
5. After taking it out, divide it into small portions, knead it into steamed bread embryos, and brush it with oil in a steamer.
6. Put the steamed bread embryo and wake it for 20 minutes.
7. Steam on high fire for 25 minutes, turn off the fire for 3 minutes and take it out.
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