Traditional Culture Encyclopedia - Traditional festivals - How to make Chongqing hot and sour noodles?
How to make Chongqing hot and sour noodles?
Ingredients to prepare
Sweet potato flour|peanut rice|sour bean curd|cilantro|minced garlic|minced green onion|millet chili|chili powder|pepper powder|white sesame seeds
Specific method
1, mix a soup base: minced green onion, minced garlic, millet chili, chili powder, pepper, white sesame seeds, splash a spoonful of hot oil, 3 tablespoons of soy sauce, 2 tablespoons of vinegar.
2, half a spoonful of salt, half a spoonful of sugar, all the seasonings mixed and stirred well, sweet potato flour soaked in warm water for 1 hour in advance, the soaked sweet potato flour cooked for about 1-2 minutes.
3, sheng 2 spoons of soup poured into the seasoning in advance, will be boiled sweet potato flour fish up into the soup, in turn, code into the chopped cilantro, pickled bean curd, peanut rice can be.
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