What are the special snacks in Henan?

(A) Henan specialty snacks-fried dumplings (Henan flavor)

Ingredients: 500g flour, egg 1 salt 65438+ vegetable oil 02g (about 100g).

Production method:

1. Put the flour into a pot, add about 250 ml of warm water (cold water can be used in hot days), 1 egg and12g of salt, and add them at the same time. After the salt is dissolved, evenly pick up the flour by hand, then bind the flour into a soft, smooth and firm dough by hand, cover it with a wet cloth and air it for 20 minutes.

2. Put some oil on the chopping board, put the noodles on the chopping board, put another layer of oil on the dough, knead it into chopsticks-shaped strips with water, and put it into the basin layer by layer. Brush each layer of oil and rub it into a layer from beginning to end.

3. Put one end of the noodles in the tiger's mouth of the left hand, touch the noodles with the right hand, wrap 9 ~ 10 on the four fingers protruding side by side from the left hand, then take a pair of chopsticks, put both ends in the wrapped noodle trap, take out about 20 cm long and put them in a 70% hot oil pan. Twist one and a half doses at one end as soon as it gets hot, and then take out the chopsticks.

Product features: crispy and fragrant.

(B) Henan specialty snacks-hot soup

Hu spicy soup is a must in Henan snack series. It originated in the mid-Qing Dynasty and flourished in the early years of the Republic of China. After that, the pattern was constantly renovated. So far, if you walk in the street, you can see it everywhere. Why can a small bowl of hot soup last forever? With its popular taste and low price, it has always been the first choice for people to eat breakfast.

How is Hu spicy soup made? Stew sweet potato vermicelli and chopped beef in an iron pot, and add peanuts, taro, yam, golden needle, fungus, dried ginger, cinnamon, gluten foam, etc. When cooked, add a proper amount of refined powder and pay attention to stirring. Then add seasoning, pepper, fennel, refined salt, soy sauce and a little sugar to make a pot of Hu spicy soup with good color and fragrance.

Hu spicy soup is suitable for all seasons regardless of winter and summer. It is delicious and deeply loved by people. Therefore, if you can travel to Henan in the future, don't miss the opportunity to drink this soup.

Three, pancakes. It's a bit like silly jiaozi in Beijing, mixing vegetables, not pancakes in Shandong.

Nine, Henan flavor snacks-Luoyang paste noodles