Breakfast is the most important meal of the day. What are Benedict's eggs?

Breakfast is the most important meal of the day. We often say that we should eat a good breakfast. The concept of eating well is nothing more than eating nutrition on the premise of eating enough. People in different countries and regions eat different things for breakfast. People in China eat all kinds of breakfast, from baked wheat cakes and fried dough sticks to Cantonese dim sum. Japanese and Koreans eat rice early in the morning; Western breakfast is mainly bread and toast. However, whether in the East or the West, raw eggs, a common nutritious ingredient, are the new favorites of the breakfast industry.

Eggs can be cooked in various ways, whether they are steamed, boiled or fried. Boiled poached eggs and boiled eggs, a unique cooking method of raw eggs, have their own professional names. But there is an egg called "Benedict's egg". I don't know if you have heard of it. What are Benedict's eggs? It is actually a traditional breakfast made of raw eggs.

Traditional Benedict eggs are made of French muffin birthday cakes, but simple Benedict eggs are made entirely of easily available ingredients, such as toast. The way to make an egg is to cook a water wave egg by yourself. Remove the eggshell and immediately put the whole egg yolk and egg white into hot water. After the egg white is coagulated, the yolk inside is not completely coagulated, which can be regarded as an egg without shell.

This dish will also use Dutch juice, a thick yellowish pigment juice mixed with apple vinegar, egg yolk and unsalted butter, which is very attractive to pour on the ingredients. Put sausage or bacon on toast, water eggs on it, and finally pour special Dutch juice. A simple and easy-to-make Benedict egg with distinct layers is finished.

Cut boiled water and egg yolk can still seep out. If you like vegetables, you can also put some broccoli on them. Although French muffin birthday cake and Dutch juice are used, Benedict's eggs are American breakfast.

An egg whose name I don't know. Have you ever eaten this modern American traditional breakfast?