Cocktail modulation daquan

Ingredients for Pink Lady: 30ml gin, egg white 15ml, lemon juice 15ml, 7.5-8ml red pomegranate syrup (too much or too little will affect the color), and red cherry decoration.

Practice: Shake the glass with 8 cents ice, pour in the ingredients, shake it until it frosts outside, pour in the decorated cocktail glass and put it on the coaster.

2. Tequila sunrise?

Tequila rising raw materials: Haibo golf glasses use too many materials, so it is best to use funnel cocktail glasses. Tequila 30ml, pomegranate syrup 10ml, orange juice according to the capacity of the cup (generally fresh orange juice or orange juice with the same taste is ideal), cut a piece of orange juice from the center outward for decoration.

Practice: Add 3 minutes full of ice, pour in agave, pour in orange juice until 8 minutes full, and gently stir with spork. Take red pomegranate syrup and pour it into the bottom of the cup along the back of spork without stirring. Put the orange slices on the cup mouth and on the coaster.

3. matador?

Matador raw materials: tequila 30ml, pineapple juice 45ml (Dole), lime juice 15ml.

Practice: add one-third of the ice cubes to the classical wine glass, pour the raw materials into the shaker and shake well, pour them into the cup and put them on the coaster.

4. screwdriver?

Screwdriver raw materials: 30ml vodka, orange juice (fresh orange juice or whole orange juice tastes excellent).

Practice: Add 3 minutes full of ice into a tall glass, pour 30ml of vodka, pour orange juice to 8 minutes full, gently stir it with spork for 4-5 times, put it in a cocktail bar and put it on a coaster.

5. Manhattan

Invented by the mother of the famous British Prime Minister Churchill, it tastes strong and direct, so it is also called "man's cocktail"! Birthplace: Manhattan, USA Ingredients: 40 ml of Canadian whisky, 20 ml of absinthe, and 2 shots of angus Tela Bitter Liqueur (bitter liqueur made of Gentiana and bitter orange).

Preparation method: pour all the ingredients into a glass filled with ice, stir well, pour into a cocktail tray, and finally add a cherry to decorate.